Nice big academic review of Appetite for America in “Reviews in American History”: “the research is priceless and the writing eloquent … a work that will find its way to the bookshelves of scholars of the Western U.S. as well as historians interested in American business, social, cultural, culinary, and tourist history … [and] will most likely find its most comfortable home on the shelves of foodies, who will be entertained by Fried’s engaging narrative.”

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